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Our menu – Trattoria Pallotta Assisi
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Our menu

We only use fresh, carefully sourced and seasonal regional ingredients

Apetizer

ALLERGENS: Cereal, Milk and Egg

seasonal dish

croquettes rice with saffron fried with corn oil. ALLERGENS: Cereal, Milk and Egg

ALLERGENS: Cereal and Celery

Umbrian Salami and cheese plate With Torta al Testo

12€

ALLERGENS: Cereal, Milk and Egg

ALLERGENS: Cereal, Milk and Egg

First Courses

ALLERGENS: Cereal, Milk and Egg

Tagliatelle without eggs, with a mushroom and black olive pesto, slightly spicy. ALLERGENS: Cereal, Milk and Egg

ALLERGENS: Cereal, Milk, Egg and Dried Friut

Pasta alla Norcina style

8€

ALLERGENS: Cereal, Milk and Egg

Soups

SlowFood protect

Trasimeno tipical beans. ALLERGENS: Cereal

11€

Secondi piatti

With Roast Potatoes. ALLERGENS: Cereal and Celery

With greens. ALLERGENS: Cereal, Milk and Egg

With maldon Salt and Potatoes

with Mixt salad

Dessert

ALLERGENS: Cereal, Milk and Egg

ALLERGENS: Cereal, Milk and Egg

ALLERGENS: Cereal, Milk, Egg and dried fruit

The recipe is typical of Assisi but also throughout the province of Perugia. ALLERGENS: Cereal, Milk, Egg and dried fruit

ALLERGENS: Cereal, Milk and Egg.

Themed dinner

don’t miss this event!

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